Dark Chocolate Ginger in Bow Box, 130g - Rita Farhi
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INGREDIENTS
DARK CHOCOLATE COATED GINGER: Dark chocolate (62%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring) Ginger (38%) (Stem Ginger, Sugar), Glazing Agent: Gum Arabic; Corn (Maize) Protein. Dark Chocolate contains cocoa solid 64% minimum.
ALLERGENS
Soya. This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.
DIETARY INFO
NUTRITIONALS
COOKING AND STORAGE
Cooking:
Storage: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container.
Shelf life from date of production (days):