Festive Salted Caramel Truffles - Rococo Chocolates
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INGREDIENTS
Sugar, Caramel (Sugar, Water, Dextrose), Whole Milk Powder, Cocoa Butter, Cocoa Mass, Concentrated Butter (Milk), Cocoa Powder, Glucose Syrup, Emulsifier: Soya Lecithin, Sea Salt, Coating Agent: Arabic Gum, Natural Vanilla Flavouring.
ALLERGENS
Milk, Soya. May also contain traces of nuts, peanuts, sulphur dioxide, lupin, eggs, gluten, peanuts and sesame seeds as these products are handled in our factory.
DIETARY INFO
NUTRITIONALS
Per 100g:
Energy 2050kJ/491kcal
Fat 31.2g, of which Saturates 11.2g
Carbohydrates 43.1g, of which Sugars 36.9g
Protein 6.7g, Salt 0.39g
COOKING AND STORAGE
Cooking:
Storage:
Shelf life from date of production (days):