Genoa Fruit Cake - The Original Cake Company
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INGREDIENTS
Sultanas, Cherries (10%) (Cherries, Glucose Fructose Syrup, Citric Acid (E330), Colour E127), Sugar, Butter (MILK), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, WALNUTS (4%), ALMONDS (NUTS), Black Treacle, Emulsifier: Vegetable Glycerine (E422), PECAN NUTS, Caramel Colour E150c, Mixed Spice, Raising Agents: E500, E450 (WHEAT)
ALLERGENS
Milk, Wheat, Nuts. Made in a bakery that handles nuts.
DIETARY INFO
NUTRITIONALS
COOKING AND STORAGE
Cooking:
Storage: Store ambient in a cool dry place away from direct sunlight.
Shelf life from date of production (days): Minimum end of January 2025.