Smore's Cake - The Original Cake Company
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INGREDIENTS
Cream Cheese Frosting (29%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative (Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Caramelised Biscuit Spread (6%) (Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)), Emulsifier: Vegetable Glycerine (E422), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Black Treacle, Invert Sugar Syrup, Modified Maize Starch, Marshmallows (Sugar, Glucose Syrup, Water, Maize Starch, Beef Gelatine, Natural Flavourings, Colour: Beetroot Red), Whey Powder (MILK), Raising Agents (E500ii, E450) (WHEAT), Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils ( Palm, Rapeseed), Sugar Syrup, Raising Agent ( Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring Not suitable for vegetarians Made in a bakery that handles nuts Dark chocolate contains minimum 50% cocoa solids
ALLERGENS
Milk, Wheat, Egg. Made in a bakery that handles nuts.
DIETARY INFO
NUTRITIONALS
COOKING AND STORAGE
Cooking:
Storage: Store ambient in a cool dry place away from direct sunlight.
Shelf life from date of production (days): 14 days from delivery.