Spiced Rum, Date & Caramel Cake - The Original Cake Company
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INGREDIENTS
Sultanas (31%), Dates (19%) (Dates, Rice Flour), Butter (MILK), EGG, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, Caramel (6%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK ( MILK, Sugar, Lactose (MILK)), Unsalted Butter (From MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouring ), Caramel Fudge Pieces (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), PECAN NUTS (4%), Spiced Rum (3%), Black Treacle, ALMONDS (NUTS), Emulsifier: Vegetable Glycerine (E422), Raising Agents: E500, E450 (WHEAT), Gold Star Decoration ( Sugar, Glucose Syrup, Non-Hydrogenated Palm Oil, Water, Emulsifier: Acacia Gum, Humectant: Vegetable Glycerine, Emulsifier E471, Stabiliser: Xanthan Gum, Colours: Titanium Dioxide, Iron Oxide, Glazing Agent: Shellac), Salt, Colour: E555, E171, E172
ALLERGENS
Egg, Milk, Nuts, Wheat. Made in a bakery that handles nuts.
DIETARY INFO
NUTRITIONALS
Per 100g:
Energy (KJ) 1741
Energy (Kcal)415
Fat (g) 16
of which saturated fat (g)7.2
Carbohydrates (g) 61
of which sugars (g) 48
Fibre (g)2.8
Protein (g) 4.7
Salt (g)0.21
COOKING AND STORAGE
Cooking:
Storage: Store ambient in a cool dry place away from direct sunlight.
Shelf life from date of production (days): End of January 2025.