Twix & KitKat Cake - The Original Cake Company
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INGREDIENTS
Caramel (16%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), Sugar, Chocolate Frosting (13%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 From SOYA, E473 ) Humectant (Sorbitol Syrup), Emulsifiers (Lecithin, Polysorbate 60), Salt, Acid (Citric Acid), Preservative ( Potassium Sorbate), Natural Flavouring)), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, MILK Chocolate Covered Caramel And Biscuit (Sugar, Glucose Syrup, WHEAT Flour (Contains Contains Calcium, Iron, Thiamin And Niacin) , Palm Fat, Cocoa Butter, Skimmed MILK Powder, Cocoa Mass, Lactose (MILK), MILK Fat, Whey Powder (From MILK), Fat Reduced Cocoa, Salt, Emulsifier (SOYA Lecithin), Raising Agent (E500), Natural Vanilla Extract), MILK Chocolate (4%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Cocoa Powder, Crispy Wafer Covered In MILK Chocolate (Sugar, WHEAT Flour (Contains Calcium, Iron, Thiamin And Niacin), MILK Powders (Whole And Skimmed), Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Mango Kernel, Sal), Lactose And Proteins From Whey (From MILK), Whey Powder (From MILK), Butterfat (From MILK), Emulsifier (Lecithins), Yeast, Raising Agent (Sodium Bicarbonate), Natural Flavourings, Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Whey Powder (MILK), Raising Agents (E500ii, E450) (WHEAT), Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Salt, Preservative: Potassium Sorbate (E202), Natural Flavourin
ALLERGENS
Milk, Soya, Wheat, Egg
DIETARY INFO
NUTRITIONALS
per 100g
Energy 1899kJ/454kcal
Fat 23g
of which Saturates 7.2g
Carbohydrate 57g
of which Sugars 41g
Fibre 2.2g
Protein 4.9g
Salt 0.13G
COOKING AND STORAGE
Cooking: Approximately serves 8
Storage: Cool, dry place away from direct sunlight. No need to refrigerate. SUITABLE FOR FREEZING FOR UP TO 6 MONTHS
Shelf life from date of production (days): 5 week ambient shelf life from delivery, once opened consume within 3 days